Bean Salad

• 200g green beans, blanched
• 200g yellow beans, blanched
• 1 red capsicum, roasted and sliced
• 1 yellow capsicum, roasted and sliced
• 1 small red onion, sliced
• 4 eggs hard boiled, quartered
• 50g roasted pine nuts
• 1/3 cup KRAFT Italian Dressing

1. Combine beans and capsicums with the red onion.
2. Assemble on a serving platter and top with the egg and nuts.
3. Drizzle with dressing.
4. Serve immediately.

green beans, yellow beans, red, yellow, red onion, eggs, nuts, italian dressing

Taken from www.kraftrecipes.com/recipes/bean-salad-103546.aspx (may not work)