SunbutterĀ® Cookies (Top 8 Allergen-Free)
- 1 teaspoon vegetable oil, or as needed
- 1 cup sunflower seed spread (such as SunButter(R))
- 3/4 cup white sugar
- 2/3 cup flaxseed meal
- 6 tablespoons applesauce, or as needed
- 1/2 cup dairy-free chocolate chips
- Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a cookie sheet.
- Combine sunflower seed butter, sugar, and flax meal in a bowl to form a crumbly mixture. Stir in applesauce, 1 tablespoon at a time, until dough is soft and moist but stiff enough to hold some shape. Fold in chocolate chips. Drop spoonfuls of the dough onto the cookie sheet.
- Bake in the preheated oven until cookies are golden brown on the bottoms, 10 to 12 minutes. Allow to cool in the pan for 2 minutes before removing to a cooling rack.
vegetable oil, sunflower seed spread, white sugar, meal, applesauce, chocolate chips
Taken from www.allrecipes.com/recipe/269343/sunbutter-cookies-top-8-allergen-free/ (may not work)