Chicken Deliciously

• 3 boneless chicken breasts
• sliced Swiss cheese
• 1 can cream of chicken or mushroom soup
• 2 cups Pepperidge Farm herb stuffing
• 1/2 cup melted butter
• 1/4 cup water

1. Preheat oven to 350F (180C).
2. Place the chicken breasts in a glass or corning ware dish.
3. Cover chicken with slices of cheese.
4. Spread 2 tbsp of soup from the can over and around cheese.
5. Add water to remainder of soup and mix.
6. Pour the soup evenly over the cheese and chicken.
7. Spread the stuffing mix evenly over the top.
8. Pour melted butter evenly over the stuffing.
9. Bake at 350F (180C) for 50 minutes.

chicken breasts, swiss cheese, cream of chicken, herb stuffing, butter, water

Taken from recipeland.com/recipe/v/chicken-deliciously-54915 (may not work)