Cranberry Pork Roast

• 3 -4 lbs pork roast
• salt and pepper, to taste
• 1 cup ground cranberries
• 14 cup honey
• 2 teaspoons orange zest
• 14 teaspoon nutmeg

1. Brown roast on all sides.
2. Put into crockpot.
3. Season with salt and pepper.
4. Combine the rest of the ingredients, pour over roast.
5. Cover and cook on low 8-10 hours.
6. Serve sliced with drippings poured over.

salt, ground cranberries, honey, orange zest, nutmeg

Taken from www.food.com/recipe/cranberry-pork-roast-347929 (may not work)