We Call It: Chicken Mozzarella Recipe

• 2 chicken breasts, separated into 4 pcs
• 1 (1 lb.) cube of Mozzarella cut into quarters
• 1 stick of butter
• 1/2 teaspoon rosemary
• 1/2 teaspoon marjoram
• Plain bread crumbs crushed fine
• Toothpicks (colored, preferrably)
• White cooking wine of your choice

1. Heat down the stick of butter; remove from heat.
2. Crush the rosemary and marjoram leaves into the melted butter.
3. You may also add in a touch of pepper to taste.
4. Dip each piece of chicken into the butter mix and then into the bread crumbs.
5. Take a cube of Mozzarella and lay it in the center of each chicken piece and bring ends of chicken up around Mozzarella securing each side with a toothpick.
6. Arrange chicken in baking dish and cook for 20 min at 350 degrees; pour the wine over the chicken uniformly, then bake for another 20 min at 350 degrees.
7. Remove toothpicks before eating!

chicken breasts, quarters, butter, rosemary, marjoram, bread crumbs, toothpicks, white cooking wine

Taken from cookeatshare.com/recipes/we-call-it-chicken-mozzarella-44336 (may not work)