Wild Slide Sundaes

• 4 packages jell-o gelatin, prepared (4 different flavors)
• 2 (8 ounce) containers Cool Whip Topping

1. Cut the JELL-O into 1/2 inch cubes.
2. Layer gelatin cubes alternately with COOL WHIP topping in sundae glasses.
3. Garnish with a dollop of additional COOL WHIP whipped topping.
4. Refrigerate until ready to serve.

jello gelatin, containers

Taken from www.food.com/recipe/wild-slide-sundaes-37295 (may not work)