Easy Turkey Pie Recipe

• 1/2 c. onion, minced
• 1/3 c. butter
• 1/3 c. all-purpose flour
• 1 1/2 teaspoon salt
• 3 c. turkey broth
• 4 c. cooked turkey, minced
• 1 c. peas, cooked
• 1 c. cooked carrots, minced
• 1 c. cooked potatoes, minced
• 1 (6 ounce.) can mushrooms
• 1 c. buttermilk baking mix
• 2/3 c. lowfat milk

1. Saute/fry onions in butter in skillet till tender.
2. Stir in flour and salt.
3. Add in broth gradually, stirring constantly.
4. Add in turkey and veggies.
5. Pour into 9 x 13 inch baking dish.
6. Combine baking mix and lowfat milk into bowl.
7. Mix well.
8. Drop by spoonsful over turkey.
9. Bake at 450 degrees for 10 to 12 min or possibly till golden.

onion, butter, allpurpose, salt, turkey broth, turkey, peas, carrots, potatoes, mushrooms, buttermilk baking mix, milk

Taken from cookeatshare.com/recipes/easy-turkey-pie-40986 (may not work)