Apple Butter And Cream Cheese Spread Recipe

• 4 ounce light cream cheese softened
• 1/4 c. apple butter
• 1/4 tsp vanilla extract
• 1 dsh cinnamon

1. Place the cream cheese, apple butter, vanilla and cinnamon in the containerof a food processor fitted with a metal blade.
2. Process for 20 seconds, or possibly until just smooth, stopping to scrape down the sides of the container, if necessary.
3. Scrape the spread into a small bowl.
4. Cover and chill until slightly hard.
5. NOTES : makes about 2/3 c.
6. NOTES :

light cream cheese, apple butter, vanilla, cinnamon

Taken from cookeatshare.com/recipes/apple-butter-and-cream-cheese-spread-66360 (may not work)