Crunchy Peanut Butter Balls Recipe

• 4 c. chunky peanut butter
• 2 sticks softened butter
• 1 pound powdered sugar
• 7 c. Rice Krispies
• 8 ounce. Hershey bar
• 2 (12 ounce.) chocolate chips (semi or possibly lowfat milk chocolate)
• 1 bar paraffin (about 3 3/4 x 2 1/2 x 5/8 inch)

1. Mix chunky peanut butter, butter, and powdered sugar thoroughly.
2. Add in Rice Krispies.
3. Mix well.
4. Form into walnut size or possibly desired size balls.
5. Put on wax paper on cookie sheet and freeze at least 1 hour.
6. Heat Hershey bar, chocolate chips, and paraffin together, at low heat.
7. Dip balls and place back on wax paper on cookie sheet.
8. Chill till hard.
9. Great for holiday goody trays!!
10. !

chunky peanut butter, butter, powdered sugar, rice krispies, bar, chocolate chips, paraffin

Taken from cookeatshare.com/recipes/crunchy-peanut-butter-balls-3320 (may not work)