S'mores Cupcakes Recipe chickpea00
- 4 oz heavy cream
- 6 oz milk chocolate chips
- 2 sticks unsalted butter, softened
- 2 1/2 cups granulated sugar, separated
- 4 whole eggs
- 1 teaspoon vanilla extract, separated
- 1 1/2 cups buttermilk
- 1 pound graham cracker crumbs
- 2 T water
- 2 egg whites
- 1 (7 oz) jar marshmallow creme
- To Make Chocolate Filling:
- To Make Graham Cracker Cakes:
- To Make Marshmallow Frosting:
heavy cream, milk chocolate chips, butter, sugar, eggs, vanilla, buttermilk, graham cracker crumbs, t, egg whites, marshmallow creme
Taken from www.chowhound.com/recipes/smores-cupcakes-11518 (may not work)