Quickie Cream Puffs
- 2 puff pastry, sheets. thawed
- 16 ounces softened cream cheese
- 1 (12 ounce) container Cool Whip Topping
- 2 cupsfrench vanilla pudding
- 1 tablespoon pure vanilla extract
- 12 cup chocolate Magic Shell ice cream topping
- 1 cup pecan pieces
- Carefully cut out round circles in the dough and bake according to package directions Take apart carefully.
- Mix filling ingriendients well and make sandwiches with the dough.
- Drizzle with Chocalote and nuts and chill.
pastry, cream cheese, vanilla pudding, vanilla, chocolate magic shell ice cream, pecan
Taken from www.food.com/recipe/quickie-cream-puffs-388300 (may not work)