Hamburger Pinwheels Recipe

• 1 sm. onion, chopped
• 1 pound grnd beef
• 1/4 pound pork sausage bacon
• Salt and pepper
• 1/4 teaspoon Worcestershire sauce
• 1 recipe baking pwdr biscuits
• 1 can cream of chicken soup
• Lowfat milk

1. Cook onion till tender.
2. Add in meat; cook till brown.
3. Season with salt and pepper and Worcestershire sauce.
4. Roll out biscuit dough into a rectangle 1/4 inch thick.
5. Spread meat on dough and roll like a jelly roll.
6. Cut into slices.
7. Place, cut side up, on greased baking sheet.
8. Bake at 400 degrees about 15 min.
9. Sauce: 1 can cream of chicken soup and 1/4 c. lowfat milk.
10. Mix and heat through.
11. Pour over pinwheels right before serving.

onion, beef, pork sausage bacon, salt, worcestershire sauce, cream of chicken soup, milk

Taken from cookeatshare.com/recipes/hamburger-pinwheels-17238 (may not work)