LOW CARB | Calabaza

• 1 lb Ground Beef
• 1 Onion | sweet
• 1 Bell Pepper | green
• 1 Salt | Pepper | Garlic
• 5 medium Squash | yellow
• 2 Corn Ears | shucked and cut off cob
• 1 can Chili Ready Tomatoes
• 1 1/2 cup Water | give or take

1. Brown ground beef with onion and bell pepper.
2. Season to taste.
3. Add squash, corn, tomatoes and water.
4. Simmer for 10-15 minutes or until squash is cooked.
5. VARIATIONS | shredded chicken - diced or stewed tomatoes - cabbage - frozen or canned corn - zucchini squash

ground beef, onion, bell pepper, salt, yellow, tomatoes, water

Taken from cookpad.com/us/recipes/354855-low-carb-calabaza (may not work)