Border Fritatta #5FIX

• 1 (8 ounce) package Simply Potatoes Diced Potatoes with Onion
• 1 (2 cup) packageshredded Mexican blend cheese
• 1 dozen egg
• 2 -3 tablespoons chili seasoning mix

1. Put Simply Potatoes Diced Potatoes with Onion in a non-stick skillet and heat until thoroughly heated.
2. Turn burner to medium heat.
3. During this time, break eggs into a mixing bowl to scramble.
4. Add seasoning packet and 1 1/2 cup cheese to eggs, mix and scramble well.
5. Add egg mixture to skillet.
6. Monitor pan mixture as you would watching a giant omelet, but do not attempt to scramble or flip :).
7. Reduce heat to medium low and put non-breathable lid on top.
8. Allow eggs to become solidified.
9. About 6 minutes.
10. Remove skillet from burner and without lid, add remaining cheese to top and place underneath the oven broiler for about 2 minutes or until cheese is to desire :).
11. ENJOY!
12. Feeds an army, or a hungry family of 4-6.

potatoes, blend cheese, egg, chili seasoning mix

Taken from www.food.com/recipe/border-fritatta-5fix-497133 (may not work)