GF Any Fruit Cobbler
- 2 can fruit or fruit mix
- 1 stick salted butter
- 1 packages optional ground cinnamon
- 1 box yellow cake mix, I use gf mix
- Pour one or two cans fruit and its syrup or juice to bottom of 9x9 or 11x13 pan or pyrex dish.
- I do 2 cans cause I like alot of fruit.
- I've even made this in a loaf pan!
- Pour the entire dry cake mix over fruit as evenly as possible.
- DO NOT STIR
- Slice 1 stick butter into little squares.
- Lay each pat of butter evenly across the top of dry mix layer.
- DO NOT STIR
- Place dish into oven at 350.
- Cook til butter is bubbling n topping looks golden brown.
- Approx 30-60 min depending on size of cobbler made (pan, cans and mix box size).
- Pull out of oven, sprinkle cinnamon on entire top, let cool.
- I enjoy my cobbler best warm...with or without whipped cream or ice cream.
- This is a cherry cobbler I did for a friend...
butter, cinnamon, yellow cake mix
Taken from cookpad.com/us/recipes/347952-gf-any-fruit-cobbler (may not work)