Easy Garlic Skin Separator

• 2 drops oil
• 6 garlic cloves, pods

1. In a pan, roast the garlic pods in oil till they turn light brown in colour.
2. Wrap the pods in a muslin cloth.
3. Rub it between your palms, then open the cloth and you will find the skin separated from the pods.

drops oil, garlic

Taken from www.food.com/recipe/easy-garlic-skin-separator-158005 (may not work)