Cowgirl Hamburgers

• 1 lb ground beef
• 2 clove garlic, minced
• 5 dash worcestershire sauce
• 1/2 tsp McCormick hot shot
• 1/2 tsp salt
• 1/4 cup hearty BBQ sauce
• 4 Kaiser rolls

1. In medium bowl, combine all ingredients mixing lightly but thoroughly.
2. Shape into patties.
3. Place patties on grill over medium ash-covrred coals.
4. Grill uncovered 14-16 minutes or until internal temperature of 160F, turning once.
5. Place burgers on buns and serve with yo ur favorite condiments.
6. Use a gentle touch with ground beef.
7. Overmixing or compacting will result in a firm, dense burgers when cooked

ground beef, clove garlic, worcestershire sauce, hot shot, salt, bbq sauce, kaiser rolls

Taken from cookpad.com/us/recipes/342874-cowgirl-hamburgers (may not work)