Cajun Pasta Salad With Ham Recipe
- 2 c. wagon wheel (or possibly other) pasta -- uncooked
- 1/2 c. lowfat sour cream
- 3 Tbsp. lowfat milk
- 2 tsp prepared mustard
- 1/8 tsp grnd red pepper
- 1/3 c. sliced green onions
- 1 1/2 c. cooked ham -- cubed 1/2"
- 2 x Large eggs, hard-boiled -- minced
- 4 x lettuce leaves
- 8 slc tomato
- Cook pasta according to package directions.
- Rinse with cool water.
- Drain.
- Meanwhile, in large bowl, with wire whisk, combine lowfat sour cream, lowfat milk, mustard, and grnd red pepper.
- Add in cooked pasta, onions, ham, and Large eggs; mix lightly.
- To serve, spoon salad onto individual lettuce-lined salad plates; top each with two tomato slices.
- Salt to taste, if you like.
- Yield: 4 servings.
wagon wheel, sour cream, milk, mustard, red pepper, green onions, eggs, tomato
Taken from cookeatshare.com/recipes/cajun-pasta-salad-with-ham-97478 (may not work)