Snack Upgrade: How To Make Mexican Street CornStyle Popcorn
- 8 cups popped popcorn
- 2 tablespoons butter, melted
- 2 tablespoons mayonnaise
- 1 teaspoon lime juice
- 1 teaspoon salt
- 1 1/2 teaspoons paprika
- 1/4 teaspoon granulated sugar
- 1/8 teaspoon ground cayenne pepper
- Pour the popcorn into a large bowl and remove any unpopped kernels.
- Whisk together the butter, mayonnaise and lime juice in a small bowl.
- Drizzle over the popcorn and gently toss to coat.
- In a small bowl, mix together the salt, paprika, sugar and cayenne pepper.
- Sprinkle over the popcorn and gently toss to coat.
- Serve immediately.
popcorn, butter, mayonnaise, lime juice, salt, paprika, granulated sugar, ground cayenne pepper
Taken from www.foodrepublic.com/recipes/snack-upgrade-how-to-make-mexican-street-corn-style-popcorn/ (may not work)