Bisquick Sausage

• 1 pound sausage breakfast dial
• 3 cups biscuit baking mix (bisquick)
• 1 pound cheddar cheese grated

1. Combine sausage, bisquick and grated cheese and mix very well.
2. Form into 1 to 2 inch size balls.
3. Place on ungreased baking sheet and bake at 300F (150C) for 25 to 30 minutes or until lightly browned.
4. May be made ahead and frozen.

sausage, biscuit baking, cheddar cheese

Taken from recipeland.com/recipe/v/bisquick-sausage-1875 (may not work)