VELVEETA Cheesy BBQ Chicken with a Kick

• 1 pkg. (12 oz.) VELVEETA Shells & Cheese Dinner
• 1 can (12.5 oz.) chicken, drained Whole Foods 1 lb For $3.99 thru 02/09
• 1 green pepper, chopped
• 1 cup frozen corn, thawed
• 1/3 cup BULL'S-EYE Original Barbecue Sauce
• 1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
• 1/4 tsp. ground red pepper (cayenne)
• 1/2 cup KRAFT Finely Shredded Colby & Monterey Jack Cheeses

1. Heat oven to 400 degrees F.
2. Prepare Dinner in large saucepan as directed on package.
3. Stir in all remaining ingredients except shredded cheese.
4. Spoon into 8-inch square baking dish sprayed with cooking spray; top with shredded cheese.
5. Bake 10 min.
6. or until heated through.

chicken, green pepper, frozen corn, barbecue sauce, s, ground red pepper, cheeses

Taken from www.kraftrecipes.com/recipes/velveeta-cheesy-bbq-chicken-a-kick-160158.aspx (may not work)