Krab N' Shrimp Dip

• 0.5 (4 ounce) package cream cheese
• 12 cup baby shrimp (bay)
• 34 cup surimi (imitation crab)
• 1 tablespoon dill weed
• 1 teaspoon fresh coarse ground black pepper
• 14 teaspoon salt
• 12 teaspoon dried parsley flakes
• 1 teaspoon dried chives

1. Finely chop the surimi and shrimp, or use food processor, then mix all ingredients.
2. Cover and chill in the refrigerator for an hour and enjoy!

cream cheese, baby shrimp, surimi, dill weed, fresh coarse ground black pepper, salt, parsley flakes, chives

Taken from www.food.com/recipe/krab-n-shrimp-dip-267382 (may not work)