Super Easy Crock Pot Spaghetti & Meatballs

• 30 -35 frozen hormel meatballs
• 1 (45 ounce) jarragu old world style spaghetti sauce
• 1 (15 ounce) canchef boyardee pizza sauce
• 1 large garlic clove, minced
• hot cooked spaghetti
• grated parmesan cheese

1. Add all ingredients to crock pot.
2. Stir to incorporate.
3. Cook on low 6-8 hours.
4. Serve over hot cooked spaghetti.

hormel meatballs, world style spaghetti sauce, pizza sauce, garlic, parmesan cheese

Taken from www.food.com/recipe/super-easy-crock-pot-spaghetti-meatballs-201354 (may not work)