Walnut Apple Cake With Butter Sauce

• 2 eggs
• 2 cups sugar
• 12 cup vegetable oil
• 2 teaspoons vanilla
• 2 cups flour
• 2 12 teaspoons cinnamon
• 2 teaspoons baking soda
• 1 teaspoon salt
• 14 teaspoon nutmeg
• 4 cups tart apples, peeled and sliced
• 1 cup walnuts, chopped
• 34 cup sugar
• 3 tablespoons flour
• 1 cup milk
• 1 teaspoon vanilla
• walnut halves (optional)

1. In a medium mixing bowl, combine eggs, sugar, oil, and vanilla; mix well(batter will be stiff).
2. Stir in apples and walnuts,.
3. Spread into a greased 13 x9- inch baking pan.
4. Bake at 350F for 45-50 minutes, or until cake tests done.
5. Cool on a wire rack.
6. For Sauce:.
7. Combine sugar, flour, milk, and butter over medium heat.
8. Stir in vanilla.
9. Cut cake into squares; top with warm sauce.
10. Garnish, if desired with walnut halves.

eggs, sugar, vegetable oil, vanilla, flour, cinnamon, baking soda, salt, nutmeg, tart apples, walnuts, sugar, flour, milk, vanilla, walnut halves

Taken from www.food.com/recipe/walnut-apple-cake-with-butter-sauce-353751 (may not work)