Garden Patch Bread
- 12 cup water
- 12 cup carrot, coarsely shredded
- 13 cup tomato juice
- 2 tablespoons green peppers, coarsely chopped
- 2 tablespoons green onions, sliced
- 1 tablespoon butter
- 3 cups bread flour
- 1 teaspoon sugar
- 34 teaspoon salt
- 14 teaspoon dried basil, crushed
- 1 teaspoon bread machine yeast
- Add all lingredients to the bread machine according to the manufacturers directions.
- Bake the bread using the basic white bread cycle, 1 1/2 lb loaf.
water, carrot, tomato juice, green peppers, green onions, butter, bread flour, sugar, salt, basil, bread machine yeast
Taken from www.food.com/recipe/garden-patch-bread-326382 (may not work)