Banana Nut Pancakes Using Rice Flour Recipe

• 1 1/2 c. Rice Flour
• 2 tsp Baking Pwdr
• 1 tsp Salt
• 1/2 tsp Xanthan Gum
• 1 1/4 c. Water
• 3 Tbsp. Vegetable Oil
• 2 Tbsp. Honey
• 2 x Egg Yolks Beaten
• 2 lrg Bananas Mashed
• 1/2 c. Minced Walnuts
• 2 x Egg Whites Vegetable Oil For Frying

1. Makes sixteen 4" pancakes
2. Combine flour, baking pwdr, salt and xanthan gum in med bowl.
3. Stir in water, oil, honey, egg yolks, banana and nuts.
4. Beat egg whites in med bowl till stiff peaks form.
5. Fold into batter.
6. Pour batter onto warm oiled griddle or possibly skillet; cook on both sides till golden.
7. Serving Size: 2 pancakes

flour, baking pwdr, salt, water, vegetable oil, honey, egg yolks, bananas mashed, walnuts, egg whites

Taken from cookeatshare.com/recipes/banana-nut-pancakes-using-rice-flour-77379 (may not work)