Best Honey Wheat Bread Kh Recipe

• 1 Tbsp. Yeast
• 2 1/2 c. -water, luke hot
• 1 tsp Salt
• 1/2 c. Honey
• 1/3 c. Molasses
• 1/3 c. Butter
• 3 c. White flour, 2 1/2 to 4 c.
• 2 1/2 c. Whole wheat flour
• 1 1/2 c. Rye flour

1. Dissolve yeast in water in a large bowl.
2. Add in next 4 ingredients, 1 1/2 c. of the white flour and all the wheat flour.
3. Beat and add in all the rye flour and 1 1/2 c. white flour.
4. Knead in rest of flour - about 10 min.
5. Place dough in greased bowl.
6. Cover.
7. Let rise 1 1/2 hrs.
8. Punch dough down.
9. Put in 2 greased pans.
10. Let rise till double and bake 35 min at 350 degrees.

yeast, water, salt, honey, molasses, butter, white flour, whole wheat flour, rye flour

Taken from cookeatshare.com/recipes/best-honey-wheat-bread-kh-83996 (may not work)