Best Honey Wheat Bread Kh Recipe
- 1 Tbsp. Yeast
- 2 1/2 c. -water, luke hot
- 1 tsp Salt
- 1/2 c. Honey
- 1/3 c. Molasses
- 1/3 c. Butter
- 3 c. White flour, 2 1/2 to 4 c.
- 2 1/2 c. Whole wheat flour
- 1 1/2 c. Rye flour
- Dissolve yeast in water in a large bowl.
- Add in next 4 ingredients, 1 1/2 c. of the white flour and all the wheat flour.
- Beat and add in all the rye flour and 1 1/2 c. white flour.
- Knead in rest of flour - about 10 min.
- Place dough in greased bowl.
- Cover.
- Let rise 1 1/2 hrs.
- Punch dough down.
- Put in 2 greased pans.
- Let rise till double and bake 35 min at 350 degrees.
yeast, water, salt, honey, molasses, butter, white flour, whole wheat flour, rye flour
Taken from cookeatshare.com/recipes/best-honey-wheat-bread-kh-83996 (may not work)