Broccoli Cakes/Patties (Paleo)
- 2 medium head of broccoli (about 2 cups)
- 1 small white onion
- 3 eggs
- 14 cup coconut flour
- 1 dash salt
- 1 teaspoon garlic powder
- ghee, olive oil, duck fat, bacon grease or other paleo fat for frying the cake
- In a food processor pulverize the broccoli and onion until they;re in very small pieces.
- Transfer to a bowl.
- in the bowl, mix together with the remaining ingredients except the duck fat.
- Mix until a batter is formed.
- In a frying pan, heat the fat.
- Drop roughly 1/4 c portions onto the pan as pancakes.
- Let cook for about 3 4 minutes on low on each side, flipping very carefully.
- Cook until golden brown on both sides.
head of broccoli, white onion, eggs, coconut flour, salt, garlic, ghee
Taken from www.food.com/recipe/broccoli-cakes-patties-paleo-523289 (may not work)