Bulgur Wheat with Dried Cranberries

• 1 cup water
• 1/2 cup dry bulgur wheat
• 1 1/2 tablespoons chicken bouillon granules
• 1 teaspoon butter
• 1/4 cup dried cranberries

1. Bring water to a boil in a pot, and mix in bulgur, bouillon granules, and butter.
2. Cover pot, reduce heat to low, and simmer 15 minutes.
3. Fluff cooked bulgur with a fork, and gently mix in the dried cranberries.

water, bulgur wheat, chicken bouillon granules, butter, cranberries

Taken from allrecipes.com/recipe/bulgur-wheat-with-dried-cranberries/ (may not work)