Cheesy Italian Nachos

• 6 cups tortilla chips (about 6 oz.)
• 1-1/2 cups KRAFT Shredded Italian* Low-Moisture Mozzarella-Parmesan Cheese Blend
• 1/4 cup KRAFT 100% Grated Parmesan and Romano Cheese
• 1/4 tsp. Italian seasoning
• 1/4 cup chopped OSCAR MAYER Hard Salami
• 2 Tbsp. sliced black olives
• 1 cup CLASSICO FAMILY FAVORITES Traditional Pasta Sauce, warmed

1. Spread tortilla chips onto microwaveable plate.
2. Combine cheeses and seasoning; top chips with salami, olives and cheese mixture.
3. Microwave on HIGH 1 to 1-1/2 min.
4. or until shredded cheese is melted.
5. Serve with pasta sauce for dipping.

tortilla chips, italian, romano cheese, italian seasoning, chopped oscar mayer, black olives, pasta sauce

Taken from www.kraftrecipes.com/recipes/cheesy-italian-nachos-163155.aspx (may not work)