Sausage Beef Cheese On Rye Recipe
- 1 pound grnd chuck
- 1 pound warm sausage
- 1 pound Velveeta cheese, cut in chunks
- 1 teaspoon oregano
- 1/2 teaspoon garlic pwdr
- Fry beef and sausage.
- Drain well.
- Add in cheese and seasoning.
- Stir till cheese is melted.
- Put on party rye and freeze on cookie sheet.
- Store in plastic bags.
- Heat under broiler.
- Middle of oven.
chuck, sausage, velveeta cheese, oregano, garlic
Taken from cookeatshare.com/recipes/sausage-beef-cheese-on-rye-3812 (may not work)