Pot Roasted Pork Recipe

• 4 to 5 pound loin end pork roast
• Salt and pepper
• 1 clove garlic, slivered
• 2 med. onions, sliced
• 2 bay leaves
• 1 whole clove
• 1/2 c. warm water
• 2 tbsp. soy sauce

1. Rub pork roast with salt and pepper.
2. Make tiny slits in meat and insert slivers of garlic.
3. Place roast in broiler pan and broil 15 to 20 min; remove excess fat.
4. Put 1 sliced onion in bottom of crock pot.
5. Add in browned pork roast and remaining onion and other ingredients.
6. Cover and cook on low for 10 hrs (high for 4 to 6 hrs).

loin, salt, clove garlic, onions, bay leaves, clove, warm water, soy sauce

Taken from cookeatshare.com/recipes/pot-roasted-pork-22873 (may not work)