Herb Sticks Recipe

• 6 warm dog buns
• 1/2 teaspoon garlic salt
• Dash garlic pwdr
• 1 teaspoon basil
• 1/4 teaspoon parsley
• 1/2 c. butter, softened

1. Open buns in half lengthwise cut in half lengthwise again.
2. Spread with above mix.
3. Bake 225-250 degrees till lightly brown.
4. Makes 24 herb sticks.

warm dog buns, garlic salt, garlic, basil, parsley, butter

Taken from cookeatshare.com/recipes/herb-sticks-40494 (may not work)