Im-Passion

• 2 ounces gin, such as Tanqueray Gin
• 1/2 ounce herb liqueur, such as Yellow Chartreuse
• 1 ounce passion fruit puree
• 1 bar spoon kaffir lime leaf bitters
• Imperial lager, such as "The Kaiser", Avery Brewing Company
• Sprig of fresh mint, for garnish

1. Combine the gin, herb liqueur, passion fruit puree and bitters in a cocktail shaker with ice.
2. Shake, then pour into a beer glass and top with the imperial lager and mint sprig.
3. Serve.

gin, herb liqueur, passion fruit puree, lime leaf bitters, lager, mint

Taken from www.foodnetwork.com/recipes/im-passion-recipe.html (may not work)