Green Rice Casserole (Microwave) Recipe

• 3 c. cooked long grain rice
• 1 (10 ounce.) pkg. frzn spinach, thawed & liquid removed
• 1/2 c. chopped parsley
• 1/2 c. slivered almonds
• 1/4 c. butter
• 2 teaspoon fresh lemon juice
• 1 teaspoon salt
• Dash garlic pwdr
• 1 egg
• 1 c. lowfat milk

1. Combine rice, spinach, onion, parsley, almonds, butter, lemon juice, salt and garlic pwdr.
2. In a 2 qt casserole.
3. Beat egg with lowfat milk.
4. Stir into rice mix.
5. Cover and chill.
6. When thoroughly cooled, bake in microwave for 15 min, turning dish every 4 min.
7. Let casserole set for 10 min before serving.
8. NOTE: If the rice is cooked in the 2 qt casserole first, and then the casserole, you will save on cleaning time.

long grain rice, frzn spinach, parsley, almonds, butter, lemon juice, salt, garlic, egg, milk

Taken from cookeatshare.com/recipes/green-rice-casserole-microwave-60371 (may not work)