Mom's Awesome Pepper Steak With Rice

• 2 bell peppers (cut into thin strips)
• 1 teaspoon oregano
• 1 tablespoon olive oil
• 12 teaspoon salt
• 12 cup sherry wine
• 12 lb mushroom
• 1 garlic clove
• 1 lb sirloin strip steak (cut into thin strips)
• 4 tablespoons butter

1. Saute peppers, mushrooms, oregano, and garlic in the olive oil until the peppers are tender.
2. Remove from the pan and drain the liquid.
3. Melt the butter and saute the meat on high heat until lightly browned.
4. Add the peppers, mushrooms, salt, and sherry and simmer about 15 minutes.
5. Serve over rice!

bell peppers, oregano, olive oil, salt, sherry wine, mushroom, garlic, steak, butter

Taken from www.food.com/recipe/moms-awesome-pepper-steak-with-rice-370956 (may not work)