Microwave Barbecue Chicken Legs With Banana

• 1 kg chicken leg
• 12 cup tomato sauce
• 1 12 tablespoons brown sugar
• 1 12 tablespoons vinegar
• 1 12 tablespoons salad oil
• 1 tablespoon prepared mustard
• 1 tablespoon dried onion flakes
• 3 firm semi-ripe bananas

1. rinse chicken.
2. pat dry.
3. place in large microwavable circular platter with small bone ends pointing towards centre.
4. combine ingredients except bananas.
5. spoon about 2/3 of sauce over chicken.
6. cook on high, uncovered 16 minutes turning over half way.
7. slice bananas into 1/2 inch slices and scatter over chicken.
8. spoon remaining sauce over and microwave on high 4 minutes.
9. stand 2-3 minutes before serving.

chicken, tomato sauce, brown sugar, vinegar, salad oil, mustard, onion flakes, bananas

Taken from www.food.com/recipe/microwave-barbecue-chicken-legs-with-banana-182539 (may not work)