Tarragon Chicken Salad

• 4 boneless skinless chicken breast halves (about 1-1/4 lb.), cooked, cubed
• 1 cup red grapes Target 1 lb For $2.99 thru 02/06
• 1 cup MIRACLE WHIP or MIRACLE WHIP Light Dressing
• 1 tsp. dried tarragon leaves or 1 Tbsp. chopped, fresh tarragon

1. Mix all ingredients.
2. Refrigerate 30 minutes or overnight.
3. Variation: Serve on pita bread lined with lettuce.

chicken breast halves, red grapes target, tarragon

Taken from www.kraftrecipes.com/recipes/tarragon-chicken-salad-53643.aspx (may not work)