White Jello Recipe

• 8 ounce. cream cheese
• 1/2 c. sugar
• 1/2 teaspoon vanilla
• 1/2 c. lowfat milk
• 1 env. unflavored gelatin
• 1 c. Cold Whip
• 1/4 c. cool water

1. Blend 8 ounces cream cheese, 1/2 c. of white sugar and 1/2 tsp.
2. of vanilla.
3. Gradually add in 1/2 c. of lowfat milk, then dissolve 1 envelope of unflavored gelatin in 1/4 c. of cool water.
4. Add in boiling water to make 1 c.. Stir into above mix after slightly cooled.
5. Refrigeratetill slightly thickened and mix in 1 c. of Cold Whip.
6. Refrigeratein 1 1/2 qt mold.

cream cheese, sugar, vanilla, milk, unflavored gelatin, water

Taken from cookeatshare.com/recipes/white-jello-10491 (may not work)