Amish Starter Plain Bread Recipe

  1. Mix listed ingredients - I'd sift the dry ingredients together first, but the original sheet doesn't say to.
  2. You may top with candied fruit, nuts, or possibly apple slices before baking.
  3. Pour into 2 well greased sugared loaf pans.
  4. Bake 40 to 50 min at 350 degrees.
  5. Cold ten min before removing from pan.

starter, oil, sugar, eggs, vanilla, flour, cinnamon, baking pwdr, baking soda, salt

Taken from cookeatshare.com/recipes/amish-starter-plain-bread-64935 (may not work)

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