Pot Roast Or Short Ribs Recipe

• 2 1/2 - 3 pound pot roast or possibly short ribs
• 1 can or possibly jar beef gravy
• 1 1/2 c. minced onion
• 2 tbsp. vinegar
• 2 tbsp. chili sauce
• 1 tbsp. brown sugar
• 1 teaspoon Worcestershire sauce
• Garlic salt or possibly pwdr

1. Brown meat on all sides.
2. Mix other ingredients except garlic.
3. Put meat in large casserole.
4. Pour mix on top, sprinkle with garlic.
5. Cover and bake at 350 degrees for 3 hrs.
6. Noodles or possibly rice good served with this dish.

beef gravy, onion, vinegar, chili sauce, brown sugar, worcestershire sauce, garlic

Taken from cookeatshare.com/recipes/pot-roast-or-short-ribs-23096 (may not work)