Parmesan Orzo Primavera

• 1 can (10 fl oz/284 mL) condensed chicken broth
• 1 cup orzo pasta, uncooked
• 2-1/2 cups chopped fresh vegetables, such as broccoli, carrots, green onions and/or red peppers
• 1/3 cup Kraft 100% Parmesan Grated Cheese

1. Combine 1 can (10 fl oz/284 mL) condensed chicken broth, 1 cup uncooked Orzo Pasta and 1/3 cup water in large saucepan.
2. Bring to a boil.
3. Reduce heat to medium-low; cover and cook 7 minutes.
4. Stir in 2-1/2 cups chopped fresh vegetables, such as broccoli, carrots, green onions and red peppers.
5. Cook an additional 5 minutes.
6. Remove from heat.
7. Stir in 1/3 cup Kraft Grated Parmesan.

chicken broth, orzo pasta, fresh vegetables, cheese

Taken from www.kraftrecipes.com/recipes/parmesan-orzo-primavera-87857.aspx (may not work)