Green Pepper Cheese Rings Recipe

• 1 green pepper
• 1 (3 ounce.) pkg. Philadelphia cream cheese
• 1/2 teaspoon Worcestershire sauce
• Dash of warm sauce
• 1/2 teaspoon onion juice
• 1/2 c. minced nuts
• 1 tbsp. capers, optional
• Seasoned salt to taste

1. Slice top off green pepper and remove seeds.
2. Combine remaining ingredients and stir.
3. Stuff pepper and chill.
4. When chilled, slice and serve on lettuce leaves; garnish with pimento strips if you like.
5. Note: use slices as garnish on salad or possibly entree.
6. Makes 6 slices.

green pepper, philadelphia cream cheese, worcestershire sauce, warm sauce, onion juice, nuts, capers, salt

Taken from cookeatshare.com/recipes/green-pepper-cheese-rings-2803 (may not work)