Caramel-Nut Popcorn with a Kick

• 1 pkg. (3 oz.) microwave popcorn
• 2 Tbsp. KRAFT Original Barbecue Sauce
• 2 Tbsp. water
• 3/4 tsp. hot pepper sauce
• 1 pkg. (11 oz.) KRAFT Caramels
• 1 cup PLANTERS COCKTAIL Peanuts

1. Heat oven to 300 degrees F.
2. Microwave popcorn as directed on package; set aside.
3. Mix barbecue sauce, water and hot sauce in large microwaveable bowl.
4. Add caramels; stir.
5. Microwave on HIGH 2-1/2 to 3 min.
6. or until caramels are completely melted when stirred.
7. Add popcorn and nuts; toss until evenly coated.
8. Spread onto parchment-covered rimmed baking sheet.
9. Bake 20 min., stirring after 10 min.
10. Cool completely.
11. Break into small clusters to serve.

popcorn, barbecue sauce, water, hot pepper sauce, caramels, peanuts

Taken from www.kraftrecipes.com/recipes/caramel-nut-popcorn-a-kick-109922.aspx (may not work)