Pizza Favorites Recipe

• 2 Packages Martha White pizza crust mix
• 1 pound mild sausage
• 1 (8 ounce.) can tomato sauce
• 1/4 teaspoon garlic pwdr
• 1/4 teaspoon thyme leaves, crushed
• 1/2 teaspoon oregano
• 1/2 teaspoon Worcestershire sauce
• 1 (4 ounce.) pkg. sliced pepperoni
• 2 (6 ounce.) pkg. fancy-shred Mozzarella cheese

1. Prepare pizza crust mixes according to package directions and spread in two pizza pans.
2. Heat in oven (at temperature specified on package) but remove before brown.
3. Fry crumbled sausage and drain.
4. Mix tomato sauce, garlic pwdr, thyme leaves, oregano and Worcestershire sauce.
5. Spread half of mix on top of each crust.
6. Sprinkle 1/2 lb.
7. sausage on each pizza.
8. Top with pepperoni.
9. Sprinkle one package of cheese on top of each pizza.
10. Bake at specified temperature till cheese is melted and bubbling.

sausage, tomato sauce, garlic, thyme, oregano, worcestershire sauce, pepperoni, fancyshred mozzarella cheese

Taken from cookeatshare.com/recipes/pizza-favorites-1841 (may not work)