Pineapple Salsa with Cilantro

  1. Note: If you just want the flavor of the jalapeno itself, remove all of the inner white stuff and seeds.
  2. If you want the perfect amount of heat, leave 1/4 of the white stuff and seeds; chop it up and mix it in with everything else.
  3. If youre crazy about spicy food, dont even bother cleaning any seeds out.
  4. Combine all the ingredients and adjust to taste.
  5. Enjoy with crackers or chips or by the spoonful!

fresh pineapple, red onion, lime juice, cilantro, salt

Taken from tastykitchen.com/recipes/appetizers-and-snacks/pineapple-salsa-with-cilantro/ (may not work)

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