Alternative potato and cheese taquitos

• 2 Thin pita bread
• 1 medium Potato peeled and cubed
• 2 clove of garlic
• 1 tsp Sazon goya mexican seasoning
• 50 grams Mexican ranch cheese like casero
• 1 tbsp Sunflower oil

1. Boil potato and garlic
2. Stain potatoes, add cheese, seasoning and mash together
3. Divide pita breads to make 4 peices, add potato mixture and roll
4. Heat oil in pan and lightly pan fry the taquitos and serve

pita bread, clove of garlic, sazon, ranch cheese, sunflower oil

Taken from cookpad.com/us/recipes/358781-alternative-potato-and-cheese-taquitos (may not work)