3-Step Chocolate Chunk Cookies

• 1 cup all-purpose baking mix
• 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
• 1/4 cup oil
• 1 egg
• 1 pkg. (4 oz) BAKER'S Semi-Sweet Chocolate, chopped

1. Heat oven to 350F.
2. Mix baking mix and dry pudding mix in large bowl.
3. Stir in oil and egg until well blended; stir in chopped chocolate.
4. Roll into 1/2-inch balls; place on ungreased baking sheets.
5. Flatten cookies slightly with bottom of drinking glass.
6. Bake 9 to 10 min.
7. or until lightly browned.
8. Cool completely on wire racks.

baking mix, oil, egg, chocolate

Taken from www.kraftrecipes.com/recipes/3-step-chocolate-chunk-cookies-156310.aspx (may not work)