Cinnamon Cream Cheese Sticks

• 1 loaf thinly sliced white bread, crusts removed
• 1 (8 ounce) package cream cheese, softened
• 34 cup confectioners' sugar
• 1 cup sugar
• 1 12 teaspoons ground cinnamon
• 34 cup butter, melted

1. Flatten bread with a rolling-pin.
2. In a bowl, combine cream cheese and confectioners sugar.
3. In another bowl, combine sugar and cinnamon; set aside.
4. Spread about 1 tablespoon of cheese mixture on each slice of bread.
5. Roll up, jelly roll style.
6. Dip in melted butter, then in cinnamon-sugar.
7. Place on an ungreased baking sheet.
8. Bake at 350 for 20 minutes or until golden brown.
9. Good warm or cold.

white bread, cream cheese, confectioners, sugar, ground cinnamon, butter

Taken from www.food.com/recipe/cinnamon-cream-cheese-sticks-502180 (may not work)