Baked BBQ Chicken

• 3 tbsp Olive Oul
• 3 lb bone-in, skin-on chicken pieces ( breasts, thighs, or leg quarters)
• 1 Kosher salt and fresh ground black pepper to taste
• 12 oz BBQ Sauce (I use Sweet Baby Rays)

1. Preheat oven to 350F.
2. Heat olive oil in lg.
3. cast iron skillet over med-high heat.
4. Season chicken w/ salt and pepper.
5. With tongs, place chicken in skillet, skin side down, in hot oil.
6. Brown chicken on all sides.
7. Transfer browned chicken to 9x13 baking dish.
8. Pour BBQ sauce all over chicken, making sure to cover all sides.
9. Cover with foil and bake 40 min.
10. Uncover and bake another 5-10 min, until chicken is cooked through... 165F when measured w/ an instant read thermometer.
11. I got this recipe from About.com, posted by Stephanie Gallagher.

olive oul, chicken, kosher salt, bbq sauce

Taken from cookpad.com/us/recipes/336446-baked-bbq-chicken (may not work)